
a flavorful twist on traditional pesto
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Ingredients
- 2 c. garlic scapes rough ends cut off
- 1 c. basil, fresh leaves
- 3/4 c. nuts pine nuts or walnuts work best
- 1/2 c. olive oil
Instructions
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Place all ingredients except olive oil in food processor.
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Blend until herbs and cheese are mixed evenly.
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With processor running, add olive oil in a slow stream until desired consistency.